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The American Diabetes Association Diabetes Comfort Food Cookbook not only makes classic comfort foods healthier and diabetes friendly, it makes them a snap to prepare.
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Just Announced! Winner of 2011 International Gourmand Award: Best Nutrition and Health Cookbook in USA.NEW! Remember the aroma that wafted through the house as your mother prepared a homemade meal? The American Diabetes Association Diabetes ComfortFood Cookbook makes that more than a mere memory. Sprinkled with helpful tips and time-saving advice, Diabetes Comfort Food Cookbook not only make classic comfort foods healthier and diabetes friendly, it makes them a snap to prepare.
I love this cookbook. I've given away so many other cookbooks because of it. The recipes are straight-forward and delicious. The ingredients are easy to find. What I am happiest about is that most of the desserts use natural sweeteners, which I prefer to the utmost. I think this cookbook is a classic cookbook, the (Joy of) Comfort Food Cookbook. I think Robyn Webb, MS, hit the jackpot on this one.
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Simple recipes, normal ingredients. Great recipes. I am very happy with this cookbook.
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